Lunch Menu

Royal Appetizers

Papadum
$3
Crisp lentil wafers served with our signature onion chutney
Veg Samosa (2 Pcs)
$6
Flaky, handmade pastries stuffed with spiced potatoes and green peas
Mix Veg Pakora
$6
Assorted vegetable fritters fried to a perfect golden crunch
Aloo Tikki (2 Pcs)
$6
Savory potato cutlets stuffed with a delicate paneer filling
Papri Chaat
$8
Crispy wafers topped with chickpeas, yogurt, & tangy chutneys
Pani Poori
$9
Crispy puris served with spiced herb water & savory potato filling
Onion Bhaji (4 PCS)
$6
Crispy battered onion fritters seasoned with mild spices
Paneer Pakora (4 PCS)
$7
Hand-cut paneer slices battered in spiced chickpea flour and golden-fried
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Beverages

BEER AND WINE

Imported Beer
Taj Mahal
$12
Haywards
$12
Corona
$5
Domestic Beer
Miller Lite
$4
Budweiser
$4
Red Wine (Glass)
Cabernet Sauvignon
$6
Merlot
$6
Pinot Noir
$6
White Wine (Glass)
Chardonnay
$6
Pinot Grigio
$6

SPECIALTY DRINKS

Mango Lassi
$5
Creamy mango yogurt blend, sweet and cooling
Lassi (Sweet or Salted)
$5
Yogurt drink, savory and refreshing
Masala Chai
$4
Spiced black tea brewed with milk, a comforting classic

SOFT DRINKS & OTHERS

Soda: Coke, Diet Coke, or Sprite
$3
Orange Juice
$4
Mango Juice
$5
Bottled Water
$3
Coffee
$3

The Royal Lunch

A grand midday tradition. Every vegetarian and non-vegetarian entrée is accompanied by a curated selection of signature accompaniments, served in the spirit of imperial hospitality:

  • Soup of the Day- crafted fresh each morning
  • Butter Naan- handmade freshly baked on order
  • Garden Fresh Salad- crisp vibrant, and lightly dressed
  • Fragrant Basmati Rice- steamed to perfection
  • Chef’s Dessert- a sweet royal finale

VEGETARIAN ENTRÉES

IMPERIAL VEGETABLE CURRY
$14
Seasonal vegetables in our signature heirloom gravy
CHANA MASALA
$14
Zesty chickpeas in a tangy tomato onion masala
CHANA PALAK
$14
Chickpeas folded into creamy, spiced spinach
DAL MAKHANI
$14
Slow cooked black lentils with a velvety cream finish
YELLOW DAL TARKA
$14
Tempered yellow lentils with cumin, garlic, and ghee
PUNJABI KADHI PAKORA
$14
Gram flour fritters in a tangy, silky yogurt curry
RAJMA MASALA
$14
Hearty kidney beans in a robust ginger tomato sauce
PANEER METHI MALAI
$15
Soft paneer in a rich, fenugreek infused cream sauce
PANEER MASALA
$15
Artisanal paneer in an aromatic tomato fenugreek reduction

NON VEGETARIAN ENTRÉES

CHICKEN CURRY
$15
Tender chicken in a classic North Indian gravy
BUTTER CHICKEN
$15
Tandoori chicken in our signature velvety tomato butter sauce
CHICKEN SAAG
$15
Chicken slow cooked with fresh spinach and mild spices
CHICKEN KORMA
$15
Chicken in a creamy, mildly sweet cashew sauce
CHICKEN TIKKA MASALA
$15
Tandoor roasted chicken in a bold tomato cream masala
CHEF’S SPECIAL CHICKEN
$17
Signature 21 spices creation, exclusive to our kitchen
LAMB CURRY
$17
Tender lamb in a deep, aromatic spiced gravy
FISH CURRY
$17
Fresh tilapia in a tangy coastal style curry

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