dINNER Menu

VEGETABLE STARTERS

Papadum

$4

Crisp lentil wafers served with our signature onion chutney

Veg Samosa

$7

Golden pastries filled with spiced potatoes and peas, handcrafted.

Mix Veg Pakora

$8

A medley of seasonal vegetables, spiced and fried to perfection

Aloo Tikki

$7

Potato cutlets with paneer and peas, pan-seared and seasoned with royal flair

Chaat Papri

$9

A vibrant mosaic of chickpeas, potatoes, yogurt, and tamarind layered over house-made papri

Pani Poori

$8

Eight crisp puris filled with spiced water, potatoes, and chickpeas

Dahi Bhalla

$8

Soft lentil dumplings bathed in creamy yogurt and aromatic spices

TANDOORI SPECIALTIES

Tandoori Chicken

$20

Bone-in chicken marinated in royal spices, flame-kissed in our traditional tandoor

Chicken Tikka

$21

Succulent boneless chicken infused with spices, grilled to regal tenderness

Reshmi Kebab

$22

Minced chicken skewers, delicately seasoned and roasted for a silk-smooth finish

BREADS

Naan

$4

Classic leavened bread, handcrafted and baked in our clay oven

Garlic Naan

$5

Fragrant naan infused with roasted garlic

Aloo Naan

$6

Stuffed with seasoned potatoes, baked until lightly charred

Chapati

$4

Whole wheat bread, hand-rolled and griddled for a humble yet hearty touch

Tandoori Roti

$4

Rustic unleavened bread, baked in the tandoor

Plain Paratha

$6

Hand-rolled pan-cooked with a buttery finish

VEGETARIAN DISHES

Dal Makhani

$18

Slow-simmered black lentils in a buttery tomato base, rich and velvety

Paneer Butter Masala

$19

Creamy tomato sauce envelops tender paneer cubes

Malai Kofta

$19

Paneer and vegetable dumplings in a luxurious cream sauce

Palak Paneer

$18

Spinach and paneer in a rich, spiced purée

Chana Masala

$17

Chickpeas in a bold tomato-onion gravy, a North Indian classic

Aloo Gobi

$17

Cauliflower and potatoes sautéed with turmeric and cumin, a golden duo

Rajma

$17

Kidney beans in a hearty tomato-onion gravy, slow-cooked to perfection

Yellow Dal Tarka

$17

Sun-kissed lentils tempered with cumin and garlic, a timeless comfort

Mix Veg Curry

$18

A garden of vegetables in our house curry, vibrant and aromatic

Matar Paneer

$18

Paneer and peas in a golden gravy

Aloo Matar

$17

Potatoes and peas in a royal curry

Chana Palak

$18

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

Paneer Methi Malai

$19

Paneer in a creamy fenugreek sauce

Matar Methi Malai

$18

Green peas in a silky cream sauce, kissed with dried fenugreek

Punjabi Kadhi Pakora

$17

Tangy buttermilk curry with gram flour fritters, a rustic royal favorite

Aachari Aloo Methi

$17

Potatoes tossed in tangy pickling spices and fenugreek, bold and addictive

LAMB & GOAT DISHES

Lamb Rogan Josh

$23

Lamb in a rich onion-tomato gravy, infused with Kashmiri spices

Goat Curry

$25

Bone-in goat simmered in traditional Indian spices

Lamb Masala

$24

Tomato-based creamy lamb dish

Lamb Korma

$24

Creamy lamb curry with subtle nutty undertones

Lamb Saag

$23

Lamb in our signature spinach sauce, hearty and wholesome

Lamb Madras

$23

Southern-style lamb curry with coconut and heat

CHICKEN SPECIALTIES

Butter Chicken

$20

Tandoori chicken in a velvety tomato cream sauce, Taj Imperial’s crown jewel

Chicken Tikka Masala

$20

Tandoori chicken in tomato cream sauce, crowned with bell peppers and onions

Chicken Curry

$19

Boneless chicken in our signature curry blend

Chicken Korma

$20

Chicken in a delicate cashew-cream sauce, subtly spiced and indulgent

Chicken Madras

$19

Southern-style chicken curry with coconut undertones

Chicken Saag

$20

Chicken simmered in our rich spinach sauce

Chicken Chef’s Specialty

$21

Creamy chicken with a whisper of spice

BIRYANI RICE SPECIALS

(SERVED WITH RAITA)

Vegetable Biryani

$18

Fragrant basmati rice layered with vegetables and royal spices

Chicken Biryani

$20

Boneless chicken slow-cooked in the Dum tradition

Lamb Biryani

$22

Tender lamb cubes in spiced rice, a regal feast in every bite

Goat Biryani

$24

Bone-in goat and basmati rice, infused with bold spices

Zeera Rice

$6

Basmati rice tempered with cumin, a simple yet noble side

DESSERTS

Gulab Jamun

$6

Warm cheese dumplings soaked in rose-scented syrup

Rasmalai

$7

Soft cheese patties in cream, topped with pistachios

Rice Pudding (Kheer)

$6

Creamy rice pudding with cardamom and nuts

Kulfi

$6

Traditional Indian ice cream in pistachio or malai flavor

Mango Ice Cream

$6

Homestyle mango ice cream

Carrot Halwa

$6

Grated carrots slow-cooked in milk and ghee, rich and aromatic

ACCOMPANIMENTS

Raita

$5

Cooling yogurt dip with cucumber and spices, a refreshing balance to bold flavors

Pickle

$3

Tangy mixed Indian pickle, a burst of spice and sour

Onion Salad

$4

Crisp onions with lemon

Mint Chutney

$3

Fresh mint and herbs blended into a zesty green sauce

Mango Chutney

$3

Sweet and sour mango preserve, a royal condiment

BEVERAGES & BEER & WINE

Mango Lassi

$5

Creamy mango yogurt blend, sweet and cooling

Lassi (Sweet or Salted)

$5

Savory and refreshing yogurt drink

Indian Masala Chai Tea

$4

Spiced black tea brewed with milk, a comforting classic

Soft Drinks (No Refills)

$3

Coke, Diet Coke, Sprite, Water

Imported Beer (Taj Mahal)

$12

India, 650 ml

Domestic Beer

$6

Budweiser or Miller Light

House Wine (Glass)

$6

White or Red or Rosé

Red or White Wine (Glass)

$8

Premium selection